A hybrid rice field trial in Myanmar has yielded 150 metric tons (MT) of seed per hectare on 100 hectares in Yangon’s Dagon Township, proving Myanmar can be a viable […]
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How a Mobile Protection Plan Can Help You Save Money
What’s the most important valuable you have right now? If you were only given a few seconds to answer the question, will you say it’s your smartphone? That’s how essential […]
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How to Plan the Most Successful Business Blog
It’s finally starting to sink in; if you’re in business on the Internet, you should have a blog. But not every entrepreneur knows how to set up a blog to […]
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Fruit winemaking in Cagayan Valley gets much needed boost
Winemaking is one of the value-adding food processing activities that can be done with fruits to reduce postharvest losses. This is why the government, through the Department of Agriculture (DA), […]
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Enhancing the potentials of the Philippine Native Chicken through S&T
Native chicken meat has always been preferred by consumers over that of commercial broilers due to its unique taste, distinct flavor and texture, presence of nutraceutical compounds (functional food), and […]
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Value-Added Products from Seaweeds
New products from seaweeds were developed by the Marine Bio-Organic Group of the University of the Philippines Marine Science Institute. Three of products are now being patented, while other seaweed-based […]
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Delicious and Creative Nata de Coco Recipes to Try
Nata de coco, a chewy, jelly-like delicacy made from fermented coconut water, has become a global favorite due to its unique texture and mild sweetness. Originally from the Philippines, this […]
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Benefits of Blogging for Business
There are five main benefits of blogging for business First, it is great for Search Engine Optimization or SEO. If you have a business and you want this to be […]
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Tokwa Making
Tokwa or dry soybean curd. An improved production technology is introduced to come up with instant dry soybean curd, superior in quality compared to the fresh form. The technology uses […]
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Eggplant Production Guide
Eggplant (Solanum melongena esculentum) is a tender perennial plant of the nightshade family (Solanaceae). It is erect, bushy with stem sometimes armed with few spikes. Its leaves are large, ovate […]
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Improving fruit, fiber qualities of Red Spanish pineapple
The Red Spanish pineapple In the early 19th century, Western Visayas was a center for fashion for both colonizer and colonized. Piña fiber, which is the raw material used in […]
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High-earning profit from off-season mangosteen
Mangosteen (Garcinia mangostana L.) is a high-value tropical fruit that is widely-grown in the Philippines due to its well-regarded, unique taste and reputed health benefits. The fruit is covered in […]
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Agripreneurs make income from processed Batuan
How Agripreneurs making money from processed Batuan Batuan (Garcinia binucao), is an indigenous fruit crop usually found in tropical climate countries like the Philippines. It is usually eaten ripe and […]
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Pat the Carrot Queen: From a plain housewife to a profit-earning farmer
Patria Zamora or simply “Pat” to her colleagues doesn’t mind being called “The Carrot Queen”. In fact, it makes sense because carrot, according to her, is her preferred vegetable crop. […]
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How to Apply for a Business Loan in the Philippines: A Step-by-Step Guide for Small Business Owners
Do you need money to start or grow your business? One of the practical options for entrepreneurs like you is to apply for a business loan in the Philippines. Essentially […]
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