How to Make Lechon Paksiw (Pork Roast Leftovers in Sweet and Sour Sauce)
Lechon paksiw is a reinvented Filipino dish made from leftovers of the roast pig or lechon mainly around the ribs, legs and head. Here’s another recipe that you can add…
Small business startup ideas and money making guide
Lechon paksiw is a reinvented Filipino dish made from leftovers of the roast pig or lechon mainly around the ribs, legs and head. Here’s another recipe that you can add…