Tomato is one of the most cultivated vegetables worldwide and is extensively grown as a secondary crop especially in rice and corn-based farming systems. Consumption of tomato continues to increase […]
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How to Make Jackfruit Pickle
Pickles are usually made from a mixture of vegetables and fruits. They are eaten as a savoury, spicy accompaniment to curries or other main meals. They can be prepared using […]
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Dehydrated Vegetable Products
Because of oversupply, vegetables and fruits in season often wilt and spoil in our markets. The producers are forced to sell cheap and get only a small profit. By processing […]
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How to Make Banana Cake
Banana cakes are baked goods made from mashed banana, flour, sugar, leavening agents, milk, eggs, shortening, and flavoring. Baking banana cakes can be a good source of income. During special […]
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Japanese entity adopted BAR’s Edible Landscaping program that encourages households to plant organic vegetable, raise food security
A Japanese humanitarian agency has adopted Bureau of Agricultural Research’s (BAR) edible landscaping (EL) program that encourages home-based organic vegetable planting to help reduce imports, enhance the environment, and raise […]
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Fruits and Vegetables (Extend the Shelf-life of Fruits and Vegetables)
How to Extend the Shelf-life of Fruits and Vegetables Procedure: 1. Place moist sawdust in a big basin or pail. Take care to remove sharp or pointed pieces in the […]
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How to Make Soil Conditioners for Urban Gardening
Don’t you know that you can grow vegetables and herbs even if you only have a small space? With the application of soil conditioner, you can grow healthy vegetables and […]
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