Adlay: A healthy, versatile food ingredient
Standing tall in the wild, adlay (Coix lacryma-jobi L.) can be easily overlooked due to its grass-like appearance that blends well with the other wild plants. But unlike weeds, the…
Small business startup ideas and money making guide
Standing tall in the wild, adlay (Coix lacryma-jobi L.) can be easily overlooked due to its grass-like appearance that blends well with the other wild plants. But unlike weeds, the…
A better appreciation of adlay as a traditional food staple in the country, alongside rice and corn, was set in motion in 2010, when the Bureau of Agricultural Research (BAR)…
Initiatives on market research for adlay are now being undertaken. Following a series of national reviews and planning workshops conducted in view of the Adlay R&D Program that pushes for…
Every progress requires risk. And only those who risk going far are able to know how far they can possibly go. This saying works well for Conchita A. Banguiyao, 48,…