A Japanese expert on shrimps from the Southeast Asia Fisheries and Development Center SEAFDEC) in Iloilo has conducted this experiment so as to prolong the life of shrimps even when […]
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Sawdust for Animal Feeds
Sawdust contains 50 to 60% cellulose and about 30% lignin. Cellulose is an important component in animal feeds as a source of energy while lignin acts as a barrier to […]
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Micro-Lending Through MSME-Oriented Rural Banks (Micro-Local)
SMALL BUSINESS CORPORATION (Small Business Guarantee and Finance Corporation) 17th & 18th Floors, 139 Corporate Centre, Valero Street Salcedo Village, Makati City Program Title: MICRO-LENDING THROUGH MSME-ORIENTED RURAL BANKS (MICRO-LOCAL) […]
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How to Make Sotanghon From Mongo
Sotanghon Making from Mongo The usual sotanghon is made from soybeans, but since this is important and more costly, researchers at UP Los Baños have produced sotanghon using mongo, without […]
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Fruits and Vegetables (Extend the Shelf-life of Fruits and Vegetables)
How to Extend the Shelf-life of Fruits and Vegetables Procedure: 1. Place moist sawdust in a big basin or pail. Take care to remove sharp or pointed pieces in the […]
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Microfinance Eco-Enterprise Program (MEEP)
FOUNDATION FOR A SUSTAINABLE SOCIETY, INC. (FSSI) Unit E, 46 Samar Avenue corner Eugenio Lopez Street South Triangle, Quezon City Program Title: MICROFINANCE ECO-ENTERPRISE PROGRAM (MEEP) Program Objectives: – To […]
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How to Grow Gabi
Gabi is one of the major rootcrops grown throughout the country. It can be grown almost anywhere, upland or lowland. Land preparation and planting: 1. Plow the field twice to […]
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High Value Commercial Crops Financing Program
Program Title: High Value Commercial Crops Financing Program Program Objectives: * To provide credit for high value commercial crops production projects in order to accelerate the growth and development of […]
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Ethrel: Ripens Bananas and Tomatoes
Fruits must be picked when immature because they will not ripen naturally. However, there are instances when this is inevitable, such as during a storm or unavoidable circumstances. Researchers were […]
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Mango Tidbits in Syrup
Mango flesh, halves, scoop or tidbits that are preserved in concentrated syrup and packed in cans or bottles must be at the rare ripe (early ripening) stage of maturity. The […]
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Miso (Soybean)
The preparation of miso (which comes in 3 kinds) depends on the length of time it is fermented and stored. Making Miso Materials Wooden box 60 x 30 x 5 […]
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Sustainable Logistic Development Program (SLDP) Road Roro Terminal System (RRTS)
Program Title: Sustainable Logistic Development Program (SLDP) Road Roro Terminal System (RRTS) Program Description: DBP’s Sustainable Logistics Development Program (SLDP) identified 49 connections within the Road RORO Terminal System (RRTS). […]
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Right Way of Storing Sweet Potato
Right Way on Storing Sweet Potato Sweet potatoes or kamote can last up to 2-3 months if harvested and stored properly. Procedure: 1. When harvesting, use a container that can […]
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Herbal Plants for Chicken Worms
Chickens maybe infested with roundworms which are indicated by slow growing process. Even the layers can also be infested by roundworms. It was found by researchers that papaya sap can […]
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How To Make Papain
How To Make Papain Papain is made from green papaya fruits while these are still attached to the tree. The bigger is the fruit, the more latex is derived. More […]
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