Soybean is an important crop because of its high nutritional qualities. Soybean has a high protein content of 40% by weight, 32% carbohydrate, 20% fat, 5% minerals and 3% fiber, […]
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Soybean is an important crop because of its high nutritional qualities. Soybean has a high protein content of 40% by weight, 32% carbohydrate, 20% fat, 5% minerals and 3% fiber, […]
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