Culturing Tikod Amo through bottom polyculture
“Tikod Amo” is the local name of an endemic oyster species known to the people living in the Barobo Coastal…
Small business startup ideas and money making guide
“Tikod Amo” is the local name of an endemic oyster species known to the people living in the Barobo Coastal…
A seafood delicacy is now becoming an instant hit, not only among the locals who live in the coastal communities…
The culture of a Surigao oyster species, Tikod Amo, is seen to boost Philippines’ 15,000-20,000 metric ton (MT) yearly oyster…