UPLB Archive

How to Make White Cheese (Kesong Puti) Using BIOTECH Rennet

Cheese production can be a viable source of income because of the increasing population, lifestyle changes, and the growing awareness for healthy yet delicious food. To produce cheese, we need rennet to coagulate milk. Rennet can be classified based on the culture, the technology used, and its source. The type of rennet used is essential [&hellip

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Japanese entity adopted BAR’s Edible Landscaping program that encourages households to plant organic vegetable, raise food security

A Japanese humanitarian agency has adopted Bureau of Agricultural Research’s (BAR) edible landscaping (EL) program that encourages home-based organic vegetable planting to help reduce imports, enhance the environment, and raise food security. The EL, a partnership between BAR and University of the Philippines Los Banos (UPLB), has generated adopters including the Organization for Industrial, Spiritual, [&hellip

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