The Ortigas Pancit You’ll Want to Eat Every Week
Pancit is a staple in Filipino food culture. But let me tell you something, not all pancit is created equal. There’s one spot in Ortigas that’s been quietly making waves with a simple, no-frills version that’ll change the way you think about comfort food.
And the best part? It’s ridiculously affordable.
For ₱80, you get a fresh plate of pancit bihon. And ₱90 for pancit bihon with rice. Boom. You’re set. But this isn’t your run-of-the-mill pancit. We’re talking crispy lechon kawali toppings, a freshly cooked dish, and a flavor that hits all the right notes.
What Makes This Pancit Different?
I’m a fan of simplicity, but also of quality. And let’s be clear, this pancit is quality through and through. Here’s why it’s not like anything else you’ll find around Ortigas:
- Freshly Made to Order: This isn’t your average pre-made food. Every plate is cooked on-demand, ensuring it’s fresh, hot, and exactly how you want it.
- Perfect Balance: The noodles are soft but not soggy, and the toppings? Lechon kawali. Yes, crispy pork belly that adds that savory crunch. This isn’t just food—it’s an experience.
- Simple but Effective: No gimmicks here. Just onions, garlic, vegetables, and a sauce that brings it all together in a way that feels like a home-cooked meal. This is comfort food done right.
The Story Behind the Pancit
A lot of businesses fail because they don’t have the guts to start. Carolyn, the founder of this pancit gem, AX Pancit Con lechon, took a risk. She didn’t have some big investor backing her. She didn’t even have a fancy restaurant. What she had was a belief in simplicity—and a little over ₱50,000 in capital.
In 2007, Carolyn bet on pancit, a simple Filipino dish that wasn’t trendy at the time. But she knew something most people didn’t: food doesn’t need to be fancy to be good. It needs to be fresh, satisfying, and consistent.
And guess what? It worked.
Why You Should Care About This Pancit
I’m a big believer in the 80/20 rule—80% of your results come from 20% of your actions. When it comes to food, this pancit is that 20%. It’s affordable, tasty, and quick. If you’re in Ortigas and want a satisfying meal that’ll leave you full without breaking the bank, this is the place.
The people behind it? They get it. They know the market, they understand flavor, and they’ve honed in on one thing: making a consistently great product. And that consistency is why it’s a must-try.
The Convenience Factor
Let’s not ignore one of the best parts: the fact that this pancit is quick and easy. We’re living in a time where everyone’s on-the-go. But finding good food that’s both affordable and quick is rare. Most fast food is either unhealthy or overpriced, and often it’s not even fresh.
Not here. This pancit is made to order, so you’re getting hot, fresh food without the long wait. If you’re in Ortigas and need something that’s as fast as it is filling, this is your go-to.
How It’s Made: A Quick Breakdown
Here’s a peek into the process. I’m a fan of transparency, so let’s talk about how they make this pancit. You’ll watch it all happen live, and here’s what goes down:
- Sauté the Basics: Garlic and onions first—this is where the magic starts.
- Add the Vegetables: The freshness shines through here, giving the dish a crunch and some extra flavor.
- Throw in the Noodles: The star of the show, of course. These noodles are cooked just right, never mushy, with a subtle flavor that pairs perfectly with the sauce.
- Toppings: And now, the best part—the crispy lechon kawali. This adds that crunch and richness you didn’t know you needed.
The Bottom Line
I’ve been around long enough to know that sometimes the best food isn’t the most complicated. It’s about finding the right balance and focusing on quality. This pancit in Ortigas nails that balance. It’s fresh, affordable, and delicious—everything you want in comfort food.
So, next time you’re in the area, don’t overthink it. Skip the fancy, overpriced places and try something real. You’ll be surprised by how a simple plate of pancit can deliver so much satisfaction.
Final Thought: Don’t Overlook Simplicity
Simplicity works. And if you’re ever feeling hungry in Ortigas, this pancit should be your first stop. Don’t overcomplicate your meal plans—sometimes, the best things in life come from the simplest ideas. This pancit is proof of that.
Watch the full story on YouTube channel.
