The original “tahu” made from soybean milk is a favorite snack food to both children and adults....
coconut
Another way of making Nata de Coco is by using coconut milk instead of its water. The...
Dyeing using different plants has been a traditional practice. However, with the invention of artificial dyes and...
Coconut jam is a traditional high-sugar coconut food product in the Philippines, commonly used as a dessert,...
The Philippines, being a tropical country, is well-known for its coconut trees. Although abundant with coconut plantations,...
The coconut industry in the Philippines plays a key role in shaping national development. It is among...
The beekeeping industry in the Philippines could thrive as micro-enterprise Milea has modeled a successful commercial health...
This is a simple procedure on how to make cooking oil and cheese using coconut milk. Coconut...
