The traditional method of growing green mussels in the Philippines is called the “stake” method wherein the...
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Tilanggit (small-sized tilapia) is hitting it big in the local market. The export market, however, is keener...
Oysters have been gathered from the wild for food long before scientific farming of the organism began....
Tiger prawn (Penaeus monodon Fabricius) or sugpo culture is one of the most profitable industries in Region...
Wild tilapias in seven lakes of the country show a high percentage of genetic introgression and low...
Shrimp is the most important commodity, by value, in the international seafood trade. The shrimp industry has...
Fighting fish is a popular freshwater aquarium fish species often referred to as betta and known as...
This new technology on shrimp farming in brackish water ponds incorporates pollution management which constitutes 9% of...
An inexpensive, field-deployable, easy-to-use, and rapid method of detecting shrimp diseases was developed by Ateneo de Manila...
The Philippines is the world’s second top producer of mud crab (also known as mangrove crab). The...
