The agro-climatic condition of a place is often associated with a particular fruit that is abundantly growing...
AgriBusiness
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People have often associated eating organically-grown salad greens with healthy eating. And since leafy greens and vegetables...
Young cob corn (Zea mays L.), the newly developed corn, has been used by Chinese as vegetable...
Rice straw is abundant in most Asian countries where rice is a major crop, and can be...
In the Philippines, cashew is called kasoy or balubad in Tagalog or Balogo in Ilokano. It originated...
Tomato is an important vegetable known for the versatility of its uses both in fresh and processed...
A Japanese humanitarian agency has adopted Bureau of Agricultural Research’s (BAR) edible landscaping (EL) program that encourages...
Philippines can be a potential producer of cocoa. The climatic conditions and soil characteristics are conducive to...
Calauag, a municipality located in eastern Quezon, rears an abundance of coconut that covers more than 22,000...
Big, bright red things with interesting flaps and folds in the skin, like some kind of ornamental...
