Coconut is considered as the Philippines’ top agricultural export, with US$1.49 billion revenues generated in 2011. It...
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The tomato fruit is consumed in diverse ways, including raw, as an ingredient in many dishes and...
Anthurium (Anthurium andreanum Lind.) belongs to the family Araceae. There are two types of anthurium under cultivation:...
How often do you think about the global population? There are more than 7 billion people living...
Enterprising farmers can look at corn silage production as an alternative source of livelihood. Corn silage is...
With Pili as its Tree of Hope, Bicol region also takes pride of its PILI OIL, known...
The pineapple also known botanically as Ananas comosus plant is a terrestrial herb 2 1/2 to 5...
The coconut embryo culture technology is now being successfully applied in the rescue of Makapuno embryos. The Makapuno embryo does...
Cabbage (Brassica aleracea L. var. capitatacruciferae) is a leafy green vegetable grown densely-leaved heads. Closely related to...
In a world that is truly rich and diverse in natural resources, new discoveries and breakthroughs take...