Coco Sugar and Its Health Benefits
Nutritious and safe for one’s health. These best describe coconut sap sugar—coconut’s latest proof of its being the “tree of […]
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AgriBusinessAgriBusiness
Explore agribusiness, agriculture, farming, sustainability, and innovation. Join us in shaping the future of food and farming.
Bringing back the lost value of ferns
Reintroducing underutilized crops to the Filipino consumers is one of the strategies that the Department of Agriculture (DA) has come
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AgriBusiness
Ethnobotanical dewormer treat roundworms
A study showed that the use of combined formulated ethnobotanical anthelmintic, specifically 2 g/kg body weight of formulated Ipil-ipil and
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AgriBusiness
Knowing the potentials, limitations of organic produce and farming
In the recent years, organic produce has been gaining attention from the public for its nutritional benefits and being pesticide-free.
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AgriBusiness
Lubeg: Indigenous Fruit, Now Apayao’s Pride
This is the usual scenario of most indigenous fruit trees. They abound in a particular area but they remain underutilized
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AgriBusiness
BAR looks into the potentials of batuan and sampalok
There is more to batuan (Garcinia binucao) and sampalok (Tamarindus indica) than just souring agents to our favorite dishes. With
BAR looks into the potentials of batuan and sampalok Read Post »
AgriBusiness
Banana peduncle turns into valuable products
Initially underutilized and left to waste, the banana peduncle is now considered as an agricultural innovation with various potentials that
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AgriBusiness
Bromeliads: the exotic plant
In Sam Chism’s personal reflection on bromeliads, he said, bromeliads are one of the best kept secrets in the plant
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AgriBusiness
Pest management strategies for organic strawberry and citrus
The agro-climatic condition of a place is often associated with a particular fruit that is abundantly growing in that locality.
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AgriBusiness
Fighting pests in organic salad veggies with EPN
People have often associated eating organically-grown salad greens with healthy eating. And since leafy greens and vegetables are eaten fresh,
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AgriBusiness
Baby Corn Production Guide
Young cob corn (Zea mays L.), the newly developed corn, has been used by Chinese as vegetable for generations and
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AgriBusiness
Cashew Production Guide
In the Philippines, cashew is called kasoy or balubad in Tagalog or Balogo in Ilokano. It originated from north-eastern Brazil
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AgriBusiness
Grafting effective in producing off-season tomato
Tomato is an important vegetable known for the versatility of its uses both in fresh and processed food preparations. In
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AgriBusiness
Japanese entity adopted BAR’s Edible Landscaping program that encourages households to plant organic vegetable, raise food security
A Japanese humanitarian agency has adopted Bureau of Agricultural Research’s (BAR) edible landscaping (EL) program that encourages home-based organic vegetable
Cacao Production Guide
The Philippines is steadily making its mark in the global cacao industry. With ideal soil conditions, a favorable climate, and
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AgriBusiness
Calauag’s Saba better and healthier with vermicomposting
Calauag, a municipality located in eastern Quezon, rears an abundance of coconut that covers more than 22,000 hectares. With the
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AgriBusiness
The exotic dragonfruit: A hot new fruit
Big, bright red things with interesting flaps and folds in the skin, like some kind of ornamental chinese lantern- is
The exotic dragonfruit: A hot new fruit Read Post »
AgriBusiness
Cabiao marsh land farmers fast expanding hybrid rice area to 100 hectares from only 30 hectares
A farmers’ group is fast expanding its hybrid rice area to 100 hectares from only 30 hectares after experiencing a