Perhaps one of the most overlooked underwater species is sea cucumber. This tiny creature, with its flexible sausage-shaped body and tentacles surrounding its mouth and feet, has one of the […]
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Harnessing S&T for a sustainable and competitive sea cucumber industry
Sea cucumbers are high-value marine invertebrates that used to abound in the country’s coastal waters. They are well-known as food and are highly recognized for their ecological and pharmaceutical values. […]
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