Culturing Tikod Amo through bottom polyculture Culturing Tikod Amo through bottom polyculture BD January 30, 2022 “Tikod Amo” is the local name of an endemic oyster species known to the people living in... Read More Read more about Culturing Tikod Amo through bottom polyculture
Tikod Amo: An Instant Hit among Seafood Enthusiasts Tikod Amo: An Instant Hit among Seafood Enthusiasts BD January 3, 2020 A seafood delicacy is now becoming an instant hit, not only among the locals who live in... Read More Read more about Tikod Amo: An Instant Hit among Seafood Enthusiasts
