Coconut (Cocos nucifera) is the Philippines’ wonder tree. Every part of it is used either for domestic or industrial purposes including the by-products. Sapal is one of the many by-products […]
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Coconut Processing Technology: Coconut Flour
Coconut flour refers to the screened food-grade product obtained after drying, expelling and/or extracting most of the oil or meat from coconut meat. The granulation is dependent upon the degree of grinding […]
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