Organic and Natural Farming in the Philippines: Turning Waste into Gold and Healing the Soil
Across the Philippines, more farmers are embracing organic and natural farming — a shift toward sustainability, lower costs, and environmental […]
Explore agribusiness, agriculture, farming, sustainability, and innovation. Join us in shaping the future of food and farming.
Across the Philippines, more farmers are embracing organic and natural farming — a shift toward sustainability, lower costs, and environmental […]
Introduction — Why Pole Sitao Still Matters If you’ve ever grown vegetables in the Philippines, chances are you’ve planted sitaw
Pole Sitao Production Guide Read Post »
AgriBusinessIntroduction: Why Coffee Farming Matters Now Coffee remains one of the world’s most traded agricultural commodities, supporting livelihoods in over
Coffee Farming and Production Guide — Practical, Sustainable, Up-to-Date Read Post »
AgriBusinessRambutan (Nephelium lappaceum) is one of the most recognizable tropical fruits in Southeast Asia. With its hairy red skin and
Rambutan Farming in the Philippines: Complete Guide for Farmers Read Post »
AgriBusinessGrow oyster mushrooms using grass substrates to create a sustainable, profitable, and low-cost mushroom farming system. Oyster mushrooms (Pleurotus spp.)
How to Grow Oyster Mushrooms Using Grass Substrates Read Post »
AgriBusinessIntegrated Pest Management (IPM) is gaining ground in the Philippine agricultural sector as a sustainable, science-based strategy that minimizes crop
Often hailed as the “King of Fruits,” durian is a prized tropical fruit crop in the Philippines, known for its
Durian Farming: Guide to High-Yield, Profitable Production Read Post »
AgriBusinessMacapuno, a prized coconut cultivar known for its jelly-like endosperm, is one of the Philippines’ most sought-after high-value crops. Unlike
Macapuno Farming: A Complete Guide to Cultivation, Harvesting, and Value-Adding Read Post »
AgriBusinessLanzones (Lansium domesticum), one of the most beloved tropical fruits in the Philippines, is widely cultivated for its sweet, translucent
Lanzones Production Guide Read Post »
AgriBusinessLubeg (Syzygium lineatum), locally known as Malubeg or Alebadu, is a lesser-known fruit tree that naturally grows in northern regions
Growing Lubeg: A Guide to Cultivating and Utilizing the Philippine Cherry Read Post »
AgriBusinessAs more people seek healthier alternatives to refined sugar, sweet sorghum syrup is rising in popularity as a natural, nutrient-rich
How to Make Sweet Sorghum Syrup: A Natural, Gluten-Free Sweetener for Healthy Living Read Post »
AgriBusiness(Updated) Mangosteen (Garcinia mangostana L.) is renowned for its exquisite flavor and numerous health benefits, making it one of the
Growing Mangosteen for Business Read Post »
AgriBusinessMangosteen (Garcinia mangostana L.) is a tropical fruit highly prized for its sweet and tangy flavor. Traditionally, inorganic fertilizers have
Vermicompost Boosts Organic Mangosteen Fruit Production Read Post »
AgriBusinessIn a bold effort to strengthen the agricultural sector, the Department of Agriculture has officially launched the Agri-Puhunan at Pantawid
(Updated) Sweet sorghum is gaining recognition as a viable and economical alternative to traditional corn-based feeds in the poultry industry.
Sweet Sorghum: A Cost-Effective Feed Alternative Enhancing Broiler Farming Profitability Read Post »
AgriBusinessFruits are nature’s candy, but not all of them look—or smell—like a treat. In the Philippines, some fruits are ignored,
Philippine Wild Fruits Mistaken as Poisonous But Safe and Edible Read Post »
AgriBusinessAgritourism in the Philippines is booming, offering travelers a chance to reconnect with nature while learning about sustainable farming and
Best Agritourism Destinations in the Philippines Read Post »
AgriBusinessTea is one of the most consumed beverages worldwide, with black tea being a staple in many households. However, recent
The Global Tea Shortage: Understanding the Black Tea Crisis and Its Impact Read Post »
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