Here’s an easy way to make your own homemade fish longganisa.
Making of longganisa using fish like tilapia offers consumers another variety of food product that is a healthy substitute for pork longganisa.
Fish Longganisa
Ingredients:
1 kg minced fish meat (Milkfish, tilapia etc.)
1/2 cup garlic
1 tsp all spice powder
1 tbsp ground pepper
2 tbsp lemon juice
2 tbsp oil
2 tbsp flour
2 tbsp cornstarch
1/4 cup atsuete
2 tbsp soy sauce
1 tbsp salt (adjust according to taste)
1/2 cup brown sugar
1 tsp MSG (optional)
Pig casing
Cooking oil
Procedure:
1. Cut the fish fillet into cubes and pass through the grinder.
2. Mixed all ingredients and blend well.
3. Stuff manually in a pig casing.
4. Tie it with a cotton thread in equal distance of about 2 inches.
5. Pack in polyethylene bag.
6. Store in freezer for longer storage.
Originally posted 2017-11-20 05:21:10.
pls help to make my research thesis proposal titled fish longganisa
i would like to try another recipe
delicious b yan