Starting a food business centered around lengua recipe (ox tongue) can be a profitable endeavor due to its rich flavor and appeal to both local and international markets. Lengua dishes […]
Read moreTag: Filipino cuisine
Best Pinoy Food Recipes to Make Your Carinderia or Restaurant Stand Out
Starting a carinderia or restaurant in the Philippines is a great way to earn money, but standing out from the competition can be challenging. The key to success? Offering authentic […]
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The Surprising Health Benefits of Bagoong Alamang: A Filipino Superfood
Bagoong, the well-loved Filipino fish or shrimp paste condiment, is a staple in traditional dishes like manggang hilaw and various regional delicacies. While often regarded as a simple flavor enhancer, […]
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Filipino Food Business Ideas: Step-by-Step Guide
The world doesn’t need another Filipino restaurant. At least, not just any Filipino restaurant. What the world needs is a new way to experience Filipino culture, and the food is […]
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Crispy Pata: Crafting the Ultimate Crunch
Crispy Pata isn’t just food—it’s an experience. A culinary adventure that transcends the traditional, pushing the boundaries of what a pork dish can be. It’s more than the sum of […]
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Lechon Manok Recipe: A Flavorful Tradition Reimagined
In a world where fast food and convenience reign supreme, it’s easy to overlook the beauty of a meal that’s been thoughtfully prepared, slowly roasted, and infused with flavors passed […]
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