Juan Algae, a microalgae paste developed by the University of the Philippines Visayas College of Fisheries and Ocean Sciences (UPV-CFOS) and the UPV Museum of Natural Sciences, is a cost-effective […]
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Protein Enriched Copra Meal (PECM) as Feed Protein for Tilapia, Milkfish, and Shrimp aquaculture
Primarily used as animal feed, copra meal is an important feed resource in the Philippines. In 2014, the Philippines produced about 750,000 metric tons of copra meal as coconut by-product. […]
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Probiotic Bacillus Strain Potential Immunostimulant for Giant Tiger Shrimp
A fisheries research found that the probiotic Bacillus strain containing poly-beta hydroxybutyrate (PHB) can be a potential immunostimulant or can improve the immune system of giant tiger shrimp (Penaeus monodon). […]
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Bagungon: From fishpond pest to mudcrab fattener
Among the marine products we have in the country, mudcrab (Scylla serrata) also known as the ‘green crab’ due to its distinguished greenish outer shell. It is considered an “export […]
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The Dance of Sea Cucumbers
This special dance happens only on a night when the setting is conducive. Like a waiting princess, she stands with head held high, her front end raised from the bottom. […]
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Formulated feed for grow-out culture of mud crab identified
Basal diet for mud crab which can be used to supplement traditional or natural crab feed by 50 percent has been identified in a study. Dr. Mae Catacutan of the […]
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Breeding and Culture of Goldfish
Goldfish is a small member of the carp family (Cyprinidae). It is called goldfish because it started from a gold variety of silver carp. They lack barbell which distinguishes it […]
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Pangasius Farming and Production Guide
Pangasius spp is commonly called as river or silver stripped catfish, Siamese shark, sutchi catfish, or swai catfish. This fish species live in freshwater and endemic to the Mekong basin. […]
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Grow-out Farming of the Giant Freshwater Prawn
Growing freshwater prawn is a promising alternative to the expensive lobster and tiger prawn. The freshwater prawn, locally known as ulang, can be substituted for lobster and tiger prawn (sugpo) […]
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