annual production of about 50,000 mt. However, outbreak of viral diseases such as White Spot Syndrome Virus (WSSV), Hypodermic Haematopoetic… Read More
Grouper (Epinephelus spp.) locally called inid or lapulapu is a high value fish with great potential in aquaculture. They are… Read More
Few years ago, sea urchins or what foreign countries tagged as sea porcupines, are generally ignored marine species. It could… Read More
Known as the “aquatic chicken,” the TILAPIA is a poor man’s fish that grows fast and breeds easily in captivity.… Read More
Carp polyculture can be utilized using huge amount of organic wastes such as cowdung or poultry droppings and production levels… Read More
Scylla serrata is the common mudcrab occurring in the estuarine and mangrove areas and is commonly called as "red crab"… Read More
Perhaps one of the most overlooked underwater species is sea cucumber. This tiny creature, with its flexible sausage-shaped body and… Read More
The ABOT (agree-build-operate-transfer) AquaNegosyo is one of SEAFDEC Aquaculture Department’s programs to disseminate science-based aquaculture technologies. It was conceived in… Read More
“Sa alimango, kikita tayo.” Soft-shell crab farming is a profitable business providing employment and dollar income, hence the increasing interest… Read More
Locally known as lapu-lapu, grouper has been cultured in ponds and cages in Southeast Asia for more than a decade.… Read More
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