Cookies are small, sweet, and flat cakes. They come in various shapes, flavors, and appearances. Cookies are prepared and served in different ways-thick, thin, dark-colored, flavored with fruits or nuts. Some even have frosting and toppings to add more color and taste.
Chocolate Crinkles
Ingredients:
3/4 cup oil or 3/4 cup melted butter
2 cups sugar
4 whole eggs
1 1/4 cups cocoa powder
3 cups all-purpose flour
2 1/2 tbsp. baking powder
1/2 tsp. salt
confectioner’s sugar
Procedure:
1. Preheat the oven to 350oF. Prepare two cookie sheets.
2. In a bowl, combine all the ingredients well.
3. Form the dough into 1-inch balls. Roll in confectioner’s sugar, then, put them in the cookie sheets.
4. Bake for 10-15 minutes or until cookie cracks on top. Do not overbake. The center should remain soft.
You can make money by selling these homemade chocolate crinkles to your friends, neighbors, or you can set up a booth selling different kinds of homemade cookies.
Just to be safe just store in a cool, dry place, and freeze if not eaten within 2-3 days. Iremove lng an hour before kainin.
if ever hindi maubos? for how long pwede i store itong chocolate crinkles?
OH , that's look really good, I may surprise my wife with these Chocolate Crinkles.
She Love chocolates, thanks for share the idea.
I will looking forward for more recipes like this, continue developing your talent, and praise God for that gift.
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Thanks have a nice day to all.